In case anyone is interested, Tuesday night's (April 25) "Taste of America With Mark DeCarlo" at 7:30 pm will include a piece filmed in Oslo. It's listed on Dish Network as "pheasant season in Guymon, Okla.".
For what it's worth, my younger brother and a former high school teacher of mine demonstrate how to cook pheasant.
For what it's worth, my younger brother and a former high school teacher of mine demonstrate how to cook pheasant.

