Shallots | TexAgs

FRESH CLEMENTINES

Joined: Jan 16, 2025

Posts: 185

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1:12a, 3/29/25

The PERFECT Onion

Flavor Tone: Impeccable

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bigtruckguy3500

Joined: Nov 11, 2007

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1:29a, 3/29/25

I rarely use shallots. Mostly whatever is cheapest for most of my cooking. If I'm cooking something fancy, I'll maybe get picky. Maybe. Or if I'm making something where it's uncooked, then I might care a bit more.

Here's a cool video though

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aggie_wes

Joined: Oct 1, 2005

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10:08a, 3/30/25

AG

It's like an onion and garlic made THE MOST DELICIOUS baby.

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