ORAggieFan said:
Honestly, I don't get the hate for the garage. I live in an area that's pretty temperate and I'll have a monitor in it to alert me of an issue. The wine is exposed to way more temperature fluctuations when it's shipped to me. Unfortunately there is just not a good spot in my house for it.
There's so much more that can go wrong, that I would be uncomfortable with.
* You aren't around it as much to notice issues, like power loss, door ajar, fumes from the cars making their way into the chiller, etc.
* Shipping is a very short period of time. The temperature delta in your garage is much higher than in your home, and it is the range of temperature changes that can cause the cork to lose it's seal. Likewise humidity changes are greater in the garage.
* We had our first chiller in the living room because that's the only place it would fit.
* For me part of the fun is knowing I have the wine and looking at it frequently.
Note, all of this assumes that 300 bottles is $20,000 or so in value, and much of it is to be aged a long time. If it's a more casual selection, and the wine is constantly rotated out via consumption, then it really doesn't matter either way. Don't really even need a chiller, really.
And if you drink faster you won't have 300 bottles!