Heard of it, but haven't tried it yet. I may do a trial.double aught said:
Tidal?
Heard of it, but haven't tried it yet. I may do a trial.double aught said:
Tidal?
YouBet said:
As others have said, cookbooks are another requirement in physical form. My wife has 350+ cookbooks and they are sacred to her. I just counted them a couple of months ago during a whole house cleanout. Was amazed at what we have.
But those aren't books. Digital cookbooks are awful.Zombie Jon Snow said:YouBet said:
As others have said, cookbooks are another requirement in physical form. My wife has 350+ cookbooks and they are sacred to her. I just counted them a couple of months ago during a whole house cleanout. Was amazed at what we have.
Why is it a requirement?
My wife keeps links to recipes online from Martha Stewart, Giada, etc.
Crappy back. I hire movers now!FightMilk said:Gatdamn, I have probably about 40 right now and they're a ***** to moveYouBet said:
As others have said, cookbooks are another requirement in physical form. My wife has 350+ cookbooks and they are sacred to her. I just counted them a couple of months ago during a whole house cleanout. Was amazed at what we have.
She just prefers the physical format. Way easier to use than digital in actual practice. Plus, it's her "hobby". She likes to collect them and many of them are out of print and can no longer be found anywhere even digitally.Zombie Jon Snow said:YouBet said:
As others have said, cookbooks are another requirement in physical form. My wife has 350+ cookbooks and they are sacred to her. I just counted them a couple of months ago during a whole house cleanout. Was amazed at what we have.
Why is it a requirement?
My wife keeps links to recipes online from Martha Stewart, Giada, etc.
It's her requirement.Zombie Jon Snow said:
I get all that.... it was just that you said it was a requirement to be in physical form. That confused me.
It's not, it's a choice or preference which you said now.
well, i do, at least, usually. but i try to do it in a way that uses the least amount of bowls or whatever.double aught said:
I agree. But can I also just say that I've always been annoyed by the way recipes are most often structured? I hate that the amount of each ingredient is listed at the top, but then never again. It's really annoying to read "Add vanilla" and then have to go back to the list of ingredients to be reminded of how much. Why don't they just put the amount in both places? Nobody pre-measures each ingredient into ten nice little matching bowls like on cooking shows. I'm not measuring it until I need it.