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***FOOD PORN THREAD***

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PseudonymK
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7:06p, 12/7/11
AG
Oh um...seasoned beef and pepper jack cheese rolled into a dough that I topped with cilantro butter

(I used ground beef I bought from Village Foods, and even though my oven unevenly cooks things...the best thing I have done was to buy aluminum sheet pans)

[This message has been edited by keesha07 (edited 12/7/2011 7:14p).]
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big ben
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8:44p, 12/7/11
AG
Charlie Gitto's is some of the best italian I've ever had.
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BSD
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12:16a, 12/9/11
AG
Steak frites at Bouchon tonight. More Vegas gluttony to continue tomorrow.



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schmendeler
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6:36a, 12/9/11
AG
is that a big chunk of compound butter?
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BSD
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8:55a, 12/9/11
AG
It is.

The onion soup was excellent as well. We'll be going back there at some point this weekend for macaroni gratin and the croque madame. We even took our own wine and there was no corkage fee! I tipped well.
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DonaldFDraper
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11:15a, 12/9/11
AG
Streak fries... Droll
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Jdrexgman
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3:32p, 12/9/11
AG
Poached Spiny Rock Lobster in Butter served with Bison tenderloin topped with a Red Wine-Butter reduction sauce and pan seared Gulf shrimp; and roasted red pepper potato salad. From my own house.



[This message has been edited by Jdrexgman (edited 12/9/2011 5:13p).]
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PseudonymK
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6:13p, 12/9/11
AG
Hi, J. Can I come live with you?
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Jdrexgman
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10:35p, 12/9/11
AG
It'll be a TexAgs party!
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BSD
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1:29p, 12/10/11
AG
Thomas Keller's chicken and waffles at Bouchon for brunch today.


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Elliot P. Campbell
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11:08a, 12/11/11
AG
Jdrexgman - holy crap that looks divine
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schmendeler
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12:55p, 12/11/11
AG
The cheeseburger at The Grape in Dallas. Very good burger. Texas Monthly thinks best in Texas. I politely disagree, but it's damn good!

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Say Chowdah
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6:43p, 12/11/11
AG


Summer at home 2011

[This message has been edited by Say Chowdah (edited 12/11/2011 6:43p).]
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Hudson2508
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3:42p, 12/14/11
AG

Pho Saigon in Houston, best bowl of pho I've ever had. Got the seafood pho with shrimp, fish balls, and crab legs. Might be my death row meal.
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schmendeler
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4:01p, 12/14/11
AG
interesting, i only ever get the beef pho or the chargrilled pork "bun"
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army01
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4:21p, 12/14/11
AG
pork bun is fantastic....Sonny's in Fort worth has beef tenderloin bun -- that is my death row meal.
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showtime
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6:01p, 12/14/11
AG
BSD:

We must've overlapped. My wife and I hit up Bouchon on Friday and Sunday mornings. I was recovering from wisdom tooth removal, so I couldn't go crazy. On Sunday, I felt a little better, so we splurged.



Clockwise, from top: Pumpkin Muffin, Cheese Danish, Apple Croissant, Pecan Sticky Bun.



[This message has been edited by showtime (edited 12/14/2011 6:02p).]
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BSD
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10:05p, 12/14/11
AG
Showtime, We were there Sunday morning as well for brunch before we flew home. I had the croque madame. What did you think about the cheese danish? I had one from the bakery one morning and loved it.
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showtime
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8:24a, 12/15/11
AG
The cheese danish is far and away my favorite. No contest.
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CDub06
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1:08p, 12/19/11
AG


Saturday Morning at The Breakfast Klub
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CDub06
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1:10p, 12/19/11
AG
quote:
Texas Monthly thinks best in Texas. I politely disagree, but it's damn good!


I disagree as well, I was disappointed. I've worked through about 30 of the 49 on that list (1 I know is closed). The Porch is #1 on my list.
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CDub06
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1:11p, 12/19/11
AG
quote:
Video of this Conroe wannabe rapper Andy-E talking bout his favorite place. SO GREAT.


Wow
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schmendeler
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3:57p, 12/21/11
AG
The carnitas torta at el xuco xicana in Houston.

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army01
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1:04a, 12/22/11
AG
Lox from Lost Pines:



Kreuz Market:



Black's Barbecue:



[This message has been edited by army01 (edited 12/22/2011 1:05a).]
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dave99ag
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8:26a, 12/22/11
AG
Anatomy of a cake ball:

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CDub06
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8:53a, 12/22/11
AG
Couple of meals from this weekend in Houston:


Hugo's




Paella at Spindletop



Strawberry Shortcake at Spindletop

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smucket
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12:50p, 12/23/11
AG
Drumma
Big fan of Brinner. Also a fan of dunch.

Must be a drummer thing.
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bonfirewillburn
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1:08p, 12/23/11
AG
quote:
Hugo's


<Puke Face>

Used to work down the street from Hugo's....had some product mistakenly delivered to them instead. Went to pick it up from their kitchen.....

I would suggest that you steer away from that place.......
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BSD
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10:56a, 12/24/11
AG
Pics weren't taken but I made burgers using Model Bakery english muffins as buns last night. Fantastic!!!!
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wurmhole
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7:39p, 12/25/11
AG
christmas prime rib


[This message has been edited by wurmhole (edited 12/25/2011 7:41p).]
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schmendeler
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7:49p, 12/25/11
AG
meatgasm
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Linz02Ag
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8:23p, 12/25/11
AG
Forgot pics, but I cooked a 5 lb. beef tenderloin, using Alton Brown's salt crust recipe, for Christmas Eve dinner and it was to die for
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BSD
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9:15p, 12/25/11
AG
Vacuum sealed beef tenderloin (pre-sous vide)



Post sous vide was one of the best steaks I've ever had... I may never go back


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jetch17
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9:43p, 12/25/11
army01
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2:04a, 1/2/12
AG
NYE dinner:



NYD dinner:



The prime is a little overcooked for me, but had to do it for the wife. Next time around, it will be a little pinker.
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