maroon barchetta said:
drthoop said:
Wife and I are going to try it out this evening. It's just right around the corner from my house. Don't even have to get on the freeway. I'll let you know.
Oh and I'll let you know if it lives up to the: Varsity Grillhouse---Club Seats at Olsen.
Well?
Food was good. I didn't think it was all that pricey personally. I had the CFS. Was good and didn't have a bunch of seasoning on it like so many places do. I'm from deep East Texas. We like ours to just be steak, breading, and gravy. Unfortunately, the gravy had "broken". Still tasted good but the texture was off. Same for the queso. Also they put the steak on top of my mashed potatoes. Makes it hard to eat. But as I said, the flavor was great.
Wife had ribeye fusilli. She said it was excellent. Great flavor and cooked just right.
We paid out and went around and sat at the bar for an hour or so. I like it. They have one seasoned bar tender and a couple who are learning. They did a great job.
We'll definitely go back to the bar soon. May give the food side a little time to iron out the kinks.
Tom Hooper '82,'84,'86---- College Station, Texas